The origin of Half and Half began in late 2017, when three good friends – Praveen, Isaac and Shanker came together with a common vision of serving the community with healthy food in an inviting ambience! Praveen Joseph, the head Chef, along with his passion for food brings in 13+ years of culinary expertise, creates healthy and innovative dishes. With our focus to deliver the highest quality, the chef preps each dish made from scratch (nothing from a can!) with the freshest ingredients! Isaac Raj and Shanker, the masterminds of guest experience, have dedicated most of their life in service and aim to perfect the ‘Mi Casa Su Casa’ feel to everyone stepping into Half and Half.